100%
Traceability – Every crate can be tracked from farm block to packhouse to flight.
98%
On-Time Fulfillment – We meet shipment timelines with airfreight precision and cold chain efficiency.
98%
Repeat Business Rate – Our Clients stay because our quality speaks for itself.
VEGETABLES
Certified Fresh Produce from Kenya
We supply airfreighted, export-ready fruits, vegetables and herbs — all grown under GlobalG.A.P & SMETA standards and delivered weekly to EU buyers.
HARICOT VERTS
HARICOT JAUNE
MANGETOUT
SUGAR SNAPS
ASPARAGUS
BABY MAIS
GARDEN PEAS
MIXED VEGETABLES
CULINARY HERBS
Our herbs are grown in Kenya’s climate—ideal for oil content, aroma retention, and deep colour. We harvest early morning, pack under hygienic high-care conditions. Chilled airfreight ensures they arrive vibrant, aromatic, and market-ready.
MINT
BASIL
CORIANDER
THYME
WET GARLIC
ONIONS
OYSTER MUSHROOM
BUTTON MUSHROOM
FRUITS
This is not generic fruit. This is export-grade, market-ready produce built for performance.
Our fruit portfolio is curated for buyers who care about consistency, flavour integrity, shelf life, and origin credibility. Every fruit is sourced directly from trusted growers, harvested at the right maturity window, and handled through a disciplined cold chain to meet EU and UK commercial standards.
These fruits are selected to sell fast, travel well, and eat better.
PASSION FRUIT
This is high-brix, export-grade Kenyan passion fruit built for buyers who understand flavour, consistency, and margins.
Sourced from selected high-altitude farms in Kenya, our passion fruit delivers intense aroma, deep golden pulp, and a sharp-sweet flavour profile that cuts through in fresh consumption, foodservice, and processing applications. Every unit is harvested at optimal maturity, fast-tracked through a controlled cold chain, and packed to EU compliance standards. No compromises. No variability.
AVOCADO
This is export-grade Kenyan Hass engineered for flavour, shelf life, and commercial reliability.
Grown in high-altitude Kenyan regions with volcanic soils and consistent sun exposure, our avocados deliver dense, creamy flesh, rich oil content, and clean nutty flavour that meets the expectations of premium retail, foodservice, and processing buyers. Harvesting is maturity-controlled, logistics are disciplined, and quality is non-negotiable.
PHYSALIS
Our Kenyan physalis is sourced from specialised growers operating in optimal micro-climates to deliver bright golden berries, a natural glossy finish, and a sharp-sweet flavour that performs across retail, patisserie, and fine dining. Each berry is carefully harvested, husk-protected, and handled through a disciplined cold chain to preserve freshness, structure, and visual appeal.
CHILLI
This is a performance product.
Our Kenyan Bird’s Eye Chilli is prized across Europe for one reason: uncompromising heat with clean flavour. Grown under optimal high-altitude conditions in Kenya, these chillies deliver intense pungency, vibrant colour, and exceptional consistency — exactly what professional kitchens, ethnic wholesalers, and premium retailers demand.
Small in size, explosive in impact. Each pod packs a sharp, immediate heat with a fresh, aromatic profile that elevates sauces, marinades, curries, and dry blends without overpowering the dish. The texture is firm, the skin glossy, and the shelf life superior — engineered by nature and disciplined agronomy.
Meet the Founder
“Our roots are in Kenya, but our vision is global. Stella Rasmussen GmbH is more than a name — it’s a movement for Kenyan excellence in export.”
Stella Rasmussen , CEO
Stella RASMUSSEN
CEO
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